As I’ve previously commented on, the UK seems to have the US beat in terms of eating better — farmer’s markets are everywhere, organic food can be easily had even in the Walmart of England (Tesco) and there seems to be less salt in everything. Allow me to detail this a little more by talking about my first trip (yes, it took me 6 months to visit) to Borough Market. Think a farmer’s market on steroids. It’s located under a grand junction of railroad bridges going into the London Bridge rail station and it goes on forever. And in it is just about any possible food you can imagine. You can find local fruit and vegetables, free range meats (both common and not so common), baked goods, cheeses galore and  even a crazy variety of beer and wines. We managed to spend 4 hours there and only left because it was getting close to closing time and the crowds could be a little overwhelming (it was a beautiful Saturday to be out and about). Allow to show you:

Ignore the handsome gentleman in the foreground and just observe the people, the stalls and the architecture.

Fresh eggs and meat for the taking

The variety of cheeses amazed me. You had gigantic wheels of it and then small varieties. One guy was selling some sort of cheese he’d tracked down and brought back from the Swiss Alps.

We went with Dina. This being near London Bridge, you can never pass up a chance to cross the Thames and enjoy the views:

(I think we’re trying to look thoughtful — maybe?)

This entry was posted on Tuesday, October 16th, 2007 at 1:33 pm and is filed under Life Abroad, London, Photos. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.